Everyone has eggs for breakfast if not everyday at-least twice a week, unless you are allergic. It can be prepared in so many ways: Scramble, omelette, and boiled. It is used as a coating ingredient to so many dishes out there, but I recently discovered that it can also be used as a stuffed dish, an appetizer.

Most appetizers are small amounts/portions of food or drinks that are served before or at the beginning of a meal to stimulate the desire to eat.

STUFFED EGGS

I call them “snacks attacks“.

Total time: 15 mins

Yield /Serves – 2 pax   

How to prepare: “Stuffed deviled eggs

Ingredients.

-4 eggs

-1/2 Avocado

– Red and Black Pepper

-Paprika to taste

– Salt

– 1/2 a Lemon

Method

  1.  High heat a pot of water with 4 eggs seasoned with salt for 10 mins. When ready, cool the eggs with cold water, remove shells and place aside.
  2. Slice the eggs into halves, remove the yolks and place in a different dish.

boiled_eggs

  1. Make the hummus. ie mix the Avocado in the same bowl as the yolks. Add in salt, red /black pepper, squeeze in the lemon juice and grate some cheddar cheese. Thoroughly mash and mix using a folk or masher.

Egg-yolks-and-avocados

  1. When slightly smooth, scoop the mixer using a spoon and stuff it in the whites of the egg.

MASHED

  1. Sprinkle Paprika for flavor then serve.

paprika eggs

NB:

You can either decide to have it as simple as mine, or Have bacon/salami or even with Nuts on it. I would highly recommend you make it playful and quite presentable /tasty.

Best light snack you could possibly enjoy.

Love and Love.

Tastie Dine - Author

Thanks for stopping by Tastie Dine's Food bubble and I am stoked to have you here. I am Ms. Biwott and here you'll find a variety of meal preps to tickle your cravings, moods and probably a healthy side too. So, what you waiting for, get subscribed here and on my Youtube channel if my content rocks your boat.

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Comments ( 3 )

  • Jeremiah Wakaya

    Wow! I’m definitely going to try this before my next meal. Clean job!

  • John ole Taiswa

    I will try to make that suffered Avacado egg.Thanks.

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