Before we begin, I would like to appreciate all those that watched my previous video which was a valentine’s...
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This being a valentine’s edition recipe, here is a mantra to go by: #ILoveYouLikeSpaghettiLovesSauce with so much love from...
This being one of the many recipes I’ve been dying to tackle, but chickened out for a reason or...
Churros are either a deep fried or baked “choux” {same pronunciation as “Shoe”} pastry snacks. They are the Latin...
Public speaking, talking in front of a camera or being photographed without my consent is such a nerve...
Ever since KFC opened their branch along Mombasa road, I just couldn’t resist the temptation of ordering their crispy...
Not only is it a no bake dessert, its’ totally vegan, freezable friendly, gorgeous to look out, easy to...
What is that one particular pasta dish that you’d kill for right now? No matter how simple or difficult...
How do you like eggs? Is it, well done, rare or medium rare? There is nothing I enjoy more...
A quick marinade before baking or roasting the drumsticks or any other meat prep in general helps to enhance...
These cylindrical finger snacks called kababs were initially originated within the Indian subcontinent, incorporated with flavorful mixed spices, added...
Happy Holiday’s to you and family. This being the last video of this year, how about some mash-up Christmas...
Pide is a Turkish flat bread with different toppings of your choice. It’s a very affordable yet important food...
I surprise myself on how obedient I have been up to now. Working on my healthy eating like its...
Every end of the year, I have a good yet healthy habit of visiting my doctor for annual check...
There’s no better time to start up a “left over chicken series” than with the help of KFC. For...
A type of baked bread product commonly shaped into a twisted knot and sprinkled with salt is called a...
Its’ been a minute since I last prepared a bread recipe. The best feeling is having your kitchen smell...
A molten chocolate lava cake is a slightly under baked cake similar to a brownie, with the outside being...
How boujee can this recipe get? While prepping this recipe, it felt like I was participating in either hell’s...
A burst of flavors in your palate due to the first bite of your meal should be mind blowing....
Plant based, vegan and super healthy especially if you need a light meal to either start or end your...
I still don’t understand how so many people can not differentiate between a lime and a lemon. Most of...
It took me a couple of hours to come up with this recipe. I am glad I settled with...
This recipe was inspired by Chris Tucker and Jackie Chan of the “rush hour”movie. I know they weren’t even...
These lemon bars have a similarity to a pie than a cookie. No only are they super simple to...
I have been avoiding to post such a video to you guys because generally I am shy. I got...
Having warm freshly baked homemade pastry such as this each morning is the perfect dream for every pastry chef...
Initially as planned, this video was to be of a dessert dish, but if you do follow me on...
Which dare devil baker is up for a challenge? *** Introducing to you a modern twist of the British...
I had been contemplating between a savory and a dessert post for you guys, but as per my cravings...
At one point in my young life, if you would have brought me a bowl of such like vegetable...
Spring rolls are popular traditional Chinese snacks and appetizers. These mini beef spring rolls are not entirely different from...
Cheat meal anyone? By anyone, I mean all those dieting from carbs, the gym gurus and everyone else in...
This dish screams COMFORT FOOD all day. *** A Souffle – pronounced as “Soo -flay” is a baked egg-based dish...
These deliciously tempting rose shaped dessert may look intimidating to prepare, but trust me you don’t need to be...
Stromboli {inserts an Italian accent}is like a rolled up pizza with all your favorite cheese, ham and Italian seasoning....
Ever dug your teeth into one of these stuffed tortilla snacks? – tacos, wraps, quesadillas, tortilla soup, burritos, taquitos,...
Guys, just hear me out for a minute here. I need to vent. Does this ever happen to you...
Chapatis were my first dish to ever prepare as a youngin, and with practice I later got to perfect...
No better way to start your day than with a peanut butter banana smoothie. It packs a healthy dose...
This recipe screams brunch all day everyday. Its totally healthy, balanced and super delicious not forgetting how easy it...
Happy New Month of May! Mine has started with some interesting projects and upcoming additional new menus for my...
Let’s talk waffles, but not just the normal regular ones but the famously served Belgian waffles. The main reason...
Most if not all of the recipes presented on this platform, I always make them my own. What does...
I’ve been getting quite a number of questions from you guys asking me why of late most of my...
How would you differentiate a donut to a doughnut? Well, these two words really confuse a lot of people...
Let me re-introduce you to my bakery empire -Tastie Bakes. It’s been in operational since end of 2016, and...
Happy Easter Holiday!! One of my favorite things as a self taught home baker is working with yeast while...
Swap the usual deep fried french fries with a less oily, baked garlic but spicy potato wedges. My go...
…so, I finally did it. I quit my 8 to 5 job, a career that was my everything at...
Today’s recipe revolves around a staple snack that is very popular here in my country Kenya and parts of...
Let’s start with the basics. Souffle – pronounced as – “Souf-lay” is a light food either a savory or a dessert...
A special shout out to Harriet Wanja Rwanda from Facebook for trying out one of my recipes of the...
Mad respect to all those people who make samosas every day and sell them for a living. If you’ve...
The struggle of editing videos is totally not my cup of tea. Why is this so hard? It’s probably...
I’ve got three words to start this post – Filmora’s got Jokes. This is me VENTING and RANTING!! I...
This post is not Sponsored. This is my little way of saying thank you for the support on my...
Let’s talk about “Quiche“.It’s best pronounced as “Kish”. Wonder no more, since its a savory, open-faced pastry crust -basically made...
For the past one month, there has been a cake trend on one of the Facebook foodie pages I’m...
With Easter holiday around the corner, its about time to make extra ordinary but adorable Chick deviled eggs. Skip the...
Super excited about making my first ever pan pizza, no yeast and definitely no oven used. I had three...